SO HI Bistro & Bar

Nestled in the vibrant heart of Southern Highlands Parkway, SO HI Bistro & Bar offers an inviting blend of classic American cuisine and contemporary bistro fare, perfectly suited for both casual evenings and special occasions. This Las Vegas gem masterfully combines a thoughtfully curated menu with a lively bar scene that truly elevates the dining experience.

The menu at SO HI Bistro & Bar showcases a diverse range of dishes designed to tantalize your taste buds. Start your meal with fresh, vibrant salads such as the Tomato Caprese, featuring luscious slices of fresh mozzarella and roma tomatoes accented with fragrant basil, olive oil, and a splash of balsamic vinegar. For those seeking something bold and hearty, the "Really Trashy" garbage salad surprises with a medley of mixed greens, salami, provolone, shrimp, capers, hearts of palm, cherry peppers, and mushrooms—all brought together by the bistro’s signature balsamic vinaigrette.

Moving on to entrees, prepare to indulge in the Scampi Stuffed Chicken—a succulent chicken breast marinated with rich balsamic vinegar, grilled to perfection, and stuffed with shrimp scampi, served over delicate angel hair pasta, bathed in a tangy balsamic vodka sauce. The simply grilled Salmon provides a harmonious balance, finished in the oven with a rosemary-pimento butter that melts over tender flakes, perfectly complemented by fragrant basmati rice. Vegetarians will appreciate the comforting Eggplant Parmigiana, layered with marinara and parmesan for a classic, satisfying bite.

For those craving richness and depth, SO HI’s Steaks & Chops are a standout. The Beef Wellington is a luxurious take on an iconic dish—fillet of beef combined with earthy mushroom duxelles and bordelaise sauce, all elegantly wrapped in golden puff pastry. The Chef Als Special Pork Chops are a memorable highlight, marinated in papaya extract for tenderness, coated with panko breading, and baked alongside colorful bell peppers, mushrooms, potatoes, and red onions, creating a symphony of flavors and textures. Not to be missed are the all-natural New Zealand Lamb Chops, which are expertly prepared to tender perfection.

Beyond the exquisite fare, SO HI Bistro & Bar shines for its warm, engaging atmosphere. Diners consistently praise the vibrant setting, with a playlist that enhances the mood and an attentive staff that makes every guest feel like a regular. Regular Anne Tudek raves about the fantastic drinks and Donna, the bar’s standout bartender, who brings an extra spark to the experience. Others highlight the big portions, reasonable prices, and friendly, personable service that elevates every visit. Whether you’re here to savor a relaxed lunch or unwind with expertly crafted cocktails in the evening, the ambiance strikes a perfect balance of upbeat and intimate.

SO HI Bistro & Bar doesn’t just serve meals—it crafts memorable moments through passionate culinary artistry and genuine hospitality. From the first bite of their innovative salads to the last sip of a finely mixed drink at the bar, this restaurant invites you to savor every detail of a thoughtfully designed American bistro experience. It’s a neighborhood treasure well worth exploring and returning to again and again.